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40% Kékfrankos (Blaufrankisch), 10% Kadarka, 15% Cabernet Franc, 10% Cabernet Sauvignon, 20% Syrah,
5% Pinot Noir
Crisp, spicy. Sour cherry, cranberry, red currant.
The Egri Bikavér (Bull’s Blood) is a red blend from Gál Tibor’s family estate in Eger, Hungary. Gál
Tibor Junior (Titi) aims to express the sunny, cool climate and characteristically volcanic soils of Eger
through his authentic wines.
Bikavér (Bull’s blood) is a traditional red blend from Eger or Szekszárd, comprised of at least three
grapes, the majority of which must be native to the region. Titi’s modern Bikavér is crisp, spicy, and
vibrant, with sour red cherries, cranberries and red currant flavors. Medium-bodied and dry.
