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Fresh with generous aromas of ripe berries, baking spices, ripe plum, and vanilla. Has a lively acidity and soft tannins that make it perfect for food.
The Cremisan winery was founded in 1885 by Fr. Antonio Belloni, an Italian Salesian Monk. Cremisan was the first winery in historic Palestine to use indigenous Palestinian grapes, sparking both regional and international interest in Palestinian grapes.
