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Barnacle Foods’ Bourbon Barrel Aged Kelp Hot Sauce takes our signature Classic Bullwhip Hot Sauce to the next level. Aged for over a year in single-malt bourbon barrels from a local Alaskan distillery, this sauce emerges darker, richer, and more complex than its fresh counterpart.
Bullwhip Hot Sauce is made with wild Alaskan bull kelp—a nutrient-dense seaweed valued for its natural umami flavor. Time spent aging in bourbon barrels adds subtle oak and caramel flavors, and a smoky depth. Flavor-forward and nuanced, this barrel-aged hot sauce shines on eggs, roasted vegetables, seafood, grilled meats, and more.
