An herbal liqueur made with over fifty botanicals—lemon balm, hyssop, génépi, verbena, thyme, angelica root, fresh fennel bulbs, sweet sorghum cane and more. The palate is layered and complex: fresh and vibrant, with soft sweetness. Served neat or over ice, GREEN offers a vivid herbal aroma of fresh mint and hyssop leading into crisp lemon-balm lift. It finishes bright and clean, with a cooling, slightly peppery snap.