Tahini, from the Arabic word tahana meaning “to grind,” is a creamy sesame butter made from just one ingredient: roasted sesame seeds. At Seed + Mill, we use the highest quality organic sesame seeds, carefully roasted to bring out their natural flavor and nutritional benefits. The result is a smooth, rich sesame spread that’s both nourishing and deeply flavorful.

Our Organic Tahini is endlessly versatile and especially well suited for spring and summer cooking, Passover meals, and everyday pantry use. Whisk it into salad dressings, blend it into dips and sauces, drizzle it over roasted vegetables or proteins, bake it into cookies and brownies, or add it to smoothies. It’s also essential for making exceptional hummus and works beautifully alongside tinned fish, cheese boards, or as a nut-free alternative to peanut or almond butter.

Our tahini is plant-based, vegan, USDA organic, non-GMO verified, gluten-free, kosher certified, and made with 100% natural ingredients. Each 16 oz jar contains premium stone-ground sesame butter, making it a great fit for home cooks, chefs, and elevated pantry and specialty food sections.