Savor the exquisite taste of La Maison d'Armorine Salted Butter Caramels, a decadent treat crafted in France. Each caramel is made using a traditional recipe that combines the finest ingredients, including glucose syrup, sugar, sweetened condensed milk, and salted butter (10%) enriched with sea salt from Guérande. The addition of milk powder and a touch of fleur de sel from Guérande (0.3%) gives these caramels their unique, rich flavor and smooth, creamy texture.