These carefully crafted chips are cut into thin slices and stirred in sunflower oil in traditional cauldrons while baking until crisp. They get their smoky and spicy note from the original, slightly smoky Páprika de la Vera and other exquisite ingredients. An exciting snack that ignites the “Fire” of IBIZA SALT in the gourmet palate. We offer you these chips with their fiery red mantle and their spicy paprika flavor in their usual crunch. Here you really have something to snack on!