Award winning Fleur spice is inspired by the scent of spring, when the earth thaws and a peppery, plant and blossom-filled fragrance fills the air. Pink pepper brings a bright, floral flavor balanced by the citrusy quality of Zimbabwe hibiscus and the intoxicating scent of rose. Delicious as a rub on salmon, lamb or duck, and beautiful sprinkled on goat cheese. Also delicious with rice & grain salads, strawberries, yogurt and ice cream.